Kale and Egg Scramble Ingredients: Farm eggs (2) Kale Bunch (Cleaned and De-veined) Breakfast Sausage Mushrooms (Optional) Instructions: Cook breakfast sausage in a pan, drain off any grease. -add mushroom slices and Kale. Cook until Kale wilts. Crack two eggs and scramble it in the Kale/Mushroom/Sausage mix. Cook and Enjoy! Linked on LittleHouseLiving Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!
Ingredients: Kale (washed, chopped and de-veined) Bacon (Nitrate and sugar free) Onion Garlic (crushed) Instructions: Chop and cook bacon with onion until almost crispy. Add Kale and lid. Cook down. Add crushed garlic. Enjoy! 🙂 Want to lose weight? Follow me on my weight loss journey! Check out my ABOUT ME page!